Enjoy the unique taste of our Mysore Onion Dosa, a crispy and golden fermented rice and lentil dosa layered with spicy red chutney and topped with a generous sprinkle of fresh onions and green chilies. Served on a traditional banana leaf plate with sides of sambar and coconut chutney, this dish offers a delightful blend of flavors and textures. Ideal for a flavorful breakfast or snack!
