Chicken 65 (Dry) – A South Indian classic! Juicy boneless chicken marinated in bold spices, deep-fried to crispy perfection, then tossed with curry leaves, garlic, and green chilies. Spicy, tangy, and irresistible!
Chilli Chicken (Dry) – An Indo-Chinese must-have! Crispy fried chicken tossed in a spicy mix of soy sauce, chili sauce, garlic, onions, and capsicum. Fiery, flavorful, and full of crunch.
Chicken Pakora – Crispy, golden fritters made with tender chicken marinated in aromatic spices and coated in a gram flour batter. A crunchy, savory snack perfect for any time of day!
